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TURNER

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Replies: 267
By:
Foinavon
When: 05 Apr 15 21:50
Genuine fakes by Velasquez, only £35 each. Sounds like a bargain to me Excited
By:
Velasquez
When: 05 Apr 15 21:51
"...(was named after a contemporary cold remedy containing gin and treacle."
By:
Velasquez
When: 05 Apr 15 21:53
Yes, Foinavon - flog 'em wholesale! Angry
By:
Foinavon
When: 05 Apr 15 21:55
keeps you in pasta, good thinking.
By:
Velasquez
When: 05 Apr 15 21:59
Hee hee...well that was back in the day...sure, Picasso used to swap paintings for dinners...
By:
Foinavon
When: 05 Apr 15 22:03
Did you do the painting with Dulux too or did you splash out on acrylics?
By:
Mikael D'Haguenet
When: 05 Apr 15 22:15
I don't mind the C18th hoss chatter, but is there any chance this thread could get back to talking about baseball?
By:
Velasquez
When: 05 Apr 15 22:22
It was Dulux...believe it or not, high end emulsion is better quality than fancy Winsor & Newton primers...yeah, Dulux...then acrylic for speed...and finish off with oil paint.

Bake for 45 mins. at gas mark 6...Excited
By:
akabula
When: 05 Apr 15 22:42
................. then find a mug.
By:
akabula
When: 05 Apr 15 22:56
Who talks the most pretentious chyt of these critics. Art, Theatre or Food?
By:
Foinavon
When: 05 Apr 15 22:59
Good stuffCool.

The Gauguins I've actually seen (Quai D'Orsay) were as flat as a pancake in appearance, no surface reflection at all, so you could get away with emulsion.
John Myatt said that he did his forgeries with household paint and he fooled so called experts.
By:
Foinavon
When: 05 Apr 15 23:02
You forgot wine Akabula. They are all the same, making a good living from hot air like any decent con-man (or woman).
By:
Velasquez
When: 05 Apr 15 23:05
I think it's got to be food critics. No matter how fine the food it's gonna be flushed.
By:
akabula
When: 05 Apr 15 23:12
I dislike them all and try to avoid reading or watching any of them.
Over complicate whatever they are talking about.
I quite like listening to an art expert say how they know a work is by a particular artist but when they start explaining the content I switch off.
They are all to be enjoyed and if you like it it is good art, wine food or whatever despite what any fecker says.
By:
Velasquez
When: 05 Apr 15 23:18
Yass - most TV improves if you hit the mute button.
By:
themightymac
When: 05 Apr 15 23:23
Wine experts talk a load of rubbish. Complete snobbery. "Electric Soup" was pretty popular around here in the 70s. Never here of it now. Mind you, I think most folk who drank it are dead now from liver disease. Sad.
By:
akabula
When: 05 Apr 15 23:30
Googled that mac. Milk infused with gas, is that right? Shocked
By:
Velasquez
When: 05 Apr 15 23:34
Don't mention it FFS - Zilzal's convinced it's part of the Glaswegian diet! Cry
By:
themightymac
When: 05 Apr 15 23:38
lol Aka LaughLaugh
By:
themightymac
When: 05 Apr 15 23:38
vel LaughLaugh
By:
themightymac
When: 05 Apr 15 23:39
Eldorado LaughLaughLaugh
By:
themightymac
When: 05 Apr 15 23:42
nickname for
By:
akabula
When: 05 Apr 15 23:43
The Glasgow Gourmets meal. A Glesca Salad washed down wae a boattle o buckie.
By:
Velasquez
When: 05 Apr 15 23:46
Nae wonder the English are feart tae come up here, between "electric soup" and "Taggart".

You two are no doin' the tourist industry any favours. Sad
By:
themightymac
When: 05 Apr 15 23:47
Aye. Ye cannae beat it Crazy
By:
akabula
When: 05 Apr 15 23:49
Thers been a murder!
By:
Velasquez
When: 05 Apr 15 23:51
Did you see Leigh Griffiths' six pack the other night? A six pack of Tunnock's tea cakes. Proper nutrition there for the discerning modern athlete.
By:
themightymac
When: 05 Apr 15 23:51
Biggest crime here is the garden gnomes getting stolen by the local druggies. Funny, I`ve got some stoaters but they never get touched. Crazy
By:
themightymac
When: 05 Apr 15 23:52
Aye, **** the Pasta, Tunnock`s all the way!
By:
Velasquez
When: 05 Apr 15 23:55
Instant energy - you don't even need to chew much...quality.
By:
Velasquez
When: 05 Apr 15 23:58
No doubt some of those lads are teaching Deila a few things about health and nutrition in the modern game.
By:
akabula
When: 06 Apr 15 00:38
I had a good laugh at Griffiths. Got to hand it to him he disnae give a feck. Looked content.
By:
themightymac
When: 07 Apr 15 00:35
Lust For Life starring Kirk Douglas just starting on my telly now!
By:
Facts
When: 07 Apr 15 09:34
s.kenbo     05 Apr 15 20:24 
At least the horse picture is well drawn, most of these expensive paintings look like they've been done by a first year art student (at best).

I'm glad I'm not cultured!!!






Lots of people think of abstract painting that ' I could do that '  But the reality is - you couldn't .
By:
Velasquez
When: 07 Apr 15 11:22
One for Mac :

MAC CONNOR...commercial artist...he was on CH4 NEWS on Friday, in a 10 minute interview, speaking from his Manhattan apartment. Really skillful artist and there were dozens of these guys, one better than another. Get this - he is 102 years old and lives with his cat. MAC CONNOR probably an alias of course as he is really Kenny Mann...Silly

He has an exhibition in London at the moment - if you like MAD MEN you'll like these paintings. Most are done with gouache on illustration board or masonite, which is a type of hardboard I think. Don't know if CH4 news still have this up on the website - must be near the end of the programme. These guys - so skillful.
By:
Velasquez
When: 07 Apr 15 11:27
You know what? I've had 18 goes at spelling this guy's name and I still can't get it right.

Started off with MATT CONNORS...anyway...

MAC CONNER - that's it - MAC CONNER is the guy's name. 102 years of age.
By:
Velasquez
When: 07 Apr 15 11:35
When you think of the horsecrap Jack Vettriano churns out - Mac Conner is ten times better.
By:
Foinavon
When: 07 Apr 15 13:10
A fine craftsman Velasquez, his work is reminiscent of Pop Art. (might even be pop artConfused)

http://www.huffingtonpost.com/2014/09/10/mac-conner_n_5793800.html

I find gouache works similarly to acrylics and lacks the subtlety of watercolour. At least it doesn't feck your brushes up Happy.
By:
Velasquez
When: 07 Apr 15 13:28
Hee hee, yes, Foinavon...I've never tried gouache!

I knew an artist - vg too - who swore by it...he thought it was the best and most durable paint he ever used. Just raided the garage there and found a 2.5 litres tin (unopened) of Craig & Rose Arabian Red Chalky Emulsion...am now transferring it to empty gherkin jars by way of backscratcher and spoon.....over.....hee hee...the backscratcher is to stir the paint...it's been lying awhile...this is just about exactly the colour Munnings would often use as a primer...Indian Red, Burnt Sienna, Venetian Red, Arabian Red...in other words : BROON!! Angry
By:
Velasquez
When: 07 Apr 15 13:36
I once bought several hundred tubes of gouache and watercolour when WH Smith were shutting down their art dept. - the woman at the checkout refused to believe the price when I told her it was ten tubes for a pound...had to march her round to the shelf with a handwritten notice...even then she thought I'd taped up the notice myself...I bunged the paints under the sink and have never used them...hope they haven't dried up...wouldn't be such a bargain after all...

Yeah, it's funny how the guys that copied the comic artists and commercial artists became super famous and rich while the real "pop" artists just muddled along.
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