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On the black stuff today lovely....
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Pop today. Had a gut full last night. Can't do two days on the run anymore, must be getting old.
had glass of white wine whilst cooking the sunday roast an now opened a bottle of oyster bay red
Just thinking of pouring my first glass of Chardonnay. Got next week off, so why not!
Chardonay it is.
Nice night in. Some prok chops marinated in sun dried tomato pesto and baked, and maybe watch some Rebus or Taggart off the Sky box.
Nice night in. Some prok chops marinated in sun dried tomato pesto and baked, and maybe watch some Rebus or Taggart off the Sky box.
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