Chit Chat
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On the black stuff today lovely....
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Pop today. Had a gut full last night. Can't do two days on the run anymore, must be getting old.
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had glass of white wine whilst cooking the sunday roast an now opened a bottle of oyster bay red
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Just thinking of pouring my first glass of Chardonnay. Got next week off, so why not!
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A nice long glass of Baileys for a change
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FROSTY JACKS CIDER !!!!
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Chardonay it is.
Nice night in. Some prok chops marinated in sun dried tomato pesto and baked, and maybe watch some Rebus or Taggart off the Sky box. |
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pork (of course)
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Got an 06 Sancerre at the moment.
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