Aug 21, 2016 -- 3:28PM, tomtimtum wrote:
Umpire shouldnt be asking the 3rd ump whether he hit it or not, that is dodgy
umpire was checking if it was bump ball
Aug 21, 2016 -- 3:37PM, tomtimtum wrote:
get some next time you're in tesco
where do they sell it in tescos? what aisle
Aug 21, 2016 -- 3:38PM, peckerdunne wrote:
G I know what you are thinking............
mayo v tipperary?
!Aug 21, 2016 -- 3:37PM, GRANTCKING wrote:
Aug 21, 2016 -- 3:37PM, tomtimtum wrote:get some next time you're in tescowhere do they sell it in tescos? what aisle
female underwear section grant, hang around there for 10 mins and you'll find it
Aug 21, 2016 -- 3:41PM, tomtimtum wrote:
Damn G they were tasty, shame it was £1.50 for a pack or I would devour them non stop
we are the opposite, u hate spending money on food and I hate spending money on beer 

is it very sweet?
...Tom is a poss runner.......
Aug 21, 2016 -- 4:19PM, peckerdunne wrote:
I'm looking at long term lets in the Canaries G, you in, W I F I FRIENDLY TRADING AREAS......Tom is a poss runner.......
What would you do for pictures? Internet streams?
Aug 21, 2016 -- 4:34PM, VardonVoo. wrote:
T3 -it's pretty easy (and dirt cheap!) to make your own Biltong. Just fit a 40W bulb and a fan to a clear storage box with some holes bored in it for ventilation. You need some hooks too and a spice grinder. They have the fan/bulb kits on Ebay. You can then eat it as fresh or as dry as your patience will allow. A £10 hunk of silverside will make about five or six large steak-size pieces. That will last me at least a week or two. Obviously you can flavour it as you like. I usually add chilli flakes to the spice mix. I've tried mint sauce, Marmite, various marinades, red wine, oyster sauce, soy sauce,

Aug 21, 2016 -- 4:45PM, VardonVoo. wrote:
It's the delay that's the killer. Sky via Virgin cable is a few seconds behind the action, so from another intermediary may be worse still. What's the delay like with an actual Sky dish?
It depends on where they're playing.
If a wicket falls then the market will have reacted just as the bowler bowls the ball for the most part, so I'd say 7-8 seconds?
Aug 22, 2016 -- 12:49AM, detraveller wrote:
I thought they had a decent total. Managed to cut my losses when Finch fell. It may have been the quick innigns from Warner and Finch that made batting much easier. They did lose wickets at the end but I didn't watch the game so can only guess how big a difference Finch's innings made. Do you leave the red exposed and go to sleep? How can you bet on a game when you are going to sleep through it?
I fell asleep DeT, one too many afternoon sherbets!! It's that 40 minutes break that kills me. Lie down and whoosh, away with the fairies!!
I didn't mean to, but I guess the odds never got above the 1.3/1.4 I laid them at.
Aug 22, 2016 -- 12:55AM, pxb wrote:
No Herath was the difference.I make my own burgers and sausages. Once you have made your own, you will never go back to shop or fast food bought ones. There are loads of youtube vids on this kind of stuff.
I make a lot of stuff but bacon & sausages I buy from a neighbour. He has all the equipment & a smoker.