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xmoneyx just between you and me I haven't got a blender, I didn't have the heart to tell Aunty this but I'm going to try rubbing two pieces of toast together and see what happens.
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I did wonder, about you having a blender - when you said you didn't have a grater!
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I don't need a grater, when I buy cheese I buy it already grated. There may be other things that a grater may be used for but I don't know what.
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nutmeg i suppose but that tastes horrible.
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It looks like you may need to buy some ready-blended breadcrumbs.
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A grater is essential kit, if only just for Parmesan!
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I have to say that I now buy ready-grated parmesan. What a time and finger saver!
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You can't, to my knowledge, get ready grated "Parmigiana Reggiano"!"
If you're talking about the little tubs of dried powder, that smells like dried and ground vomit, that has never seen Parmesan. It's so called "parmesan style". The irony is that, whilst you may think that "Parmigiana Reggiano" is expensive, it isn't as, when grated, you end up with a much larger volume and, taste wise, there is no comparison! As for grating your fingers, I never once did that, in all of my thirty two years! |
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is your nickname stumpy
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his name sake Swampy,road protestor Devon, died recently. heart trouble.
refused a bye pass |
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Mr McCoy,
Grated Parmigiana Reggiano https://www.tesco.com/groceries/product/details/?id=255081368&sc_cmp=ppc-_-sh-_-msh-_-bt-_-px_%7C_shopping_gsc_%7C_all_products_+_brand-_-&gclid=Cj0KEQiAl4TGBRDhgvmikdHPsdABEiQAtBcc8BSCtsugs_6mr36x7DNWhctLEi_iVakDrLCITEGFjugaAtmz8P8HAQ&gclsrc=aw.ds |
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it's chicken night for me, should taste quite nice after a pint of Crumpton oaks cider & a Gallereux
![]() especially now Chelsea have scored ![]() Making your own breadcrumbs .... only on chit chat ![]() |