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19 Nov 16
20:19
Joined:
Date Joined:
25 Jun 06
Wierd stuff, I just put a big blob of it on some chips and I'm now crying like Money Tree after a hard days betting 
.
But it's not hot in the way chilli is, it just kind of has a wierd effect on you if you eat enough of it. I like it though!
.But it's not hot in the way chilli is, it just kind of has a wierd effect on you if you eat enough of it. I like it though!
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I always buy creamed horseradish. I think it is milder.
Saturday night treat! 
I also love tartar sauce on chips
I also love tartar sauce on chips
yes but go over the fence on the allotment at the back of my gran's place - it was growing wild
fk me was that stuff hot
fk me was that stuff hot
superb with fresh grilled mackerel and wholegrain bread
nice in rare beef & watercress Baps
hot smoked mackerel & smoked trout
Dollop in ya mash potato
hot smoked mackerel & smoked trout
Dollop in ya mash potato
You should try wasabi, the Japanese version of it. Better still watch this:
https://www.youtube.com/watch?v=TbeLw-fc4aI
https://www.youtube.com/watch?v=TbeLw-fc4aI
best way to eat it is mix it with heinz sandwich spread, then use it as a topping for ritz crackers. addictive. wasabi bloody good too. Lidl used to sell wasabi crisps. awesome.
green crisps.
green crisps.
Never liked it - mint sauce good, cranberry sauce good, apple sauce good!
But horseradish? YUK!
But horseradish? YUK!
I have some on my allotment. It's a weed you can never dig out completely. The leaves make good liquid manure, though. The worst part of making HR sauce is grating the root which is far worse than chopping onions.
Wrong thread thought this was a tip for the Derby next year
It's the best thing about a roast beef dinner,the hotter the better.
I also have it with smoked salmon.
I also have it with smoked salmon.
I've not much left in the fridge and want a snack.
I'm about to try .. horseradish and philadelphia garlic spread
I'm about to try .. horseradish and philadelphia garlic spread
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