Betfair Community

Home › Chit Chat Forum › I have just tried fresh salmon for the first time.

Switch to Community Classic App Directory

We want to share an important update with our Betfair Community users.

Over the coming months, the Betfair Community platform will be winding down. The final active day for the platform will be December 21st. From December 22nd, users will no longer be able to access the platform.

Your discussions, insights, engagement, and, most importantly, feedback have helped shape the platform and guided innovation. Your feedback continues to be important to us, and we will continue to listen via our dedicated feedback channels, as well as through product testing and innovations.

To share your feedback and experience, visit: https://support.betfair.com/app/home

Chit Chat

Welcome to Live View – Take the tour to learn more

Start Tour

‹ back to topics

There is currently 1 person viewing this thread.

I have just tried fresh salmon for the first time.

blackestnight

12 Apr 15 21:52

Joined:

Date Joined: 07 Feb 11

| Topic/replies: 1,276 | Blogger: blackestnight's blog

For the first time in 37 years I have tried salmon, I have resisted this long because I knew i wouldnt like it. It is god awful rubbish, lesson learned.

Pause • Switch to Standard View I have just tried fresh salmon for...

Report MisterBadger • April 12, 2015 9:53 PM BST

tia

Report Ovalman. • April 12, 2015 9:59 PM BST

Raw or cooked?

I much prefer Salmon as Sashami BTW

Report blackestnight • April 12, 2015 10:01 PM BST

Steamed with salt n pepper.

Report a bitofinterest • April 12, 2015 10:32 PM BST

MARVELLOUS STUFFED SALMONY!

Report Makybe_Diva • April 13, 2015 6:34 PM BST

I love salmon.

I eat it two or three times a week.

Report Crisp77 • April 13, 2015 10:10 PM BST

Apr 13, 2015 -- 12:34PM, Makybe_Diva wrote:

I love salmon.I eat it two or three times a week.

Me too. Normally salmon fillet with rice in the week and poached egg and smoked salmon in an English muffin on the weekend. Sometimes salmon and scrambled egg.

Report Mc Moonbeam • April 13, 2015 10:16 PM BST

it's nice with a baked potato .. but I don't bake potato's too often as they're not worth the time & effort

Tuna fish sandwiches are a new fav of mine though .. nice & simples with a few slices of cucumber added

Report Just Checking • April 13, 2015 10:54 PM BST

I've never liked salmon. I'd never eat raw fish anyway (unless I was shipwrecked).

This'll make you hungry:

http://www.dailymail.co.uk/health/article-2768117/Sushi-lover-s-entire-body-left-riddled-tapeworm-parasites-eating-contaminated-sashimi.html

Report Ovalman. • April 13, 2015 10:58 PM BST

I had Yo-Sushi earlier and had the Sashami Salmon

Report breadnbutter • April 13, 2015 11:22 PM BST

OP did not have "fresh salmon" OP had a fake fish similar to the wild fish commonly known as Atlantic Salmon (salmo salar) ,now genetically modified fed on all sorts of rubbish including waste products ,treated with a multitude of bad assed chemicals and sold to the general public under the banner of Scottish Salmon.

you was eating a farmed fish ,a fake salmon .

A Genetically modified lump of fat, dye and chemicals

Report rob_dylan • April 14, 2015 3:04 AM BST

How idle do you have to be to think that baking a spud is "effort"? Literally turn oven on, put spud in oven close door, open door and retrieve spud 90 mins later. It is stone age cooking at it's finest. Raw or smoked is the only way to eat salmon. Cooked in any traditional way it is awful.

Report Mc Moonbeam • April 14, 2015 3:07 PM BST

Yes but how lonely will that single jacket spud be in my oven for an entire 90 minutes on his own

Report akabula • April 14, 2015 7:09 PM BST

Can't abide salmon in any form. Very overrated. For a real fish treat have an Arbroath Smokie.

Report blackbarn • April 14, 2015 8:16 PM BST

Thought you were a veggie, aka? Agree with you about Smokies mind! My favourite salmon is hot-smoked, served cold of course, with home made mayonnaise. Would prefer wild, but prices prohibitive now, and decently sourced farmed salmon is perfectly acceptable. Mind you as has been said there is some farmed garbage about.

Report Mc Moonbeam • April 14, 2015 8:38 PM BST

Smoked Cod the only fish I buy now , have it with mash potato & salad with a dollup of Tartae sauce

Report blackbarn • April 14, 2015 8:50 PM BST

Mc Moonbeam - are you doing it for a bet or is that the only fish you like?

Report Mc Moonbeam • April 14, 2015 9:21 PM BST

It's my fav & a healthy choice meal imo

I have got a couple pieces of Harry ramsdens Cod in batter in my freezer for fish , chips & mushy pea's

Don't eat fish all that often but Fresh smoked Cod is my choice fish

Report blackbarn • April 15, 2015 9:50 AM BST

Was just wondering Mc.

I like it too. I like Smoked Haddock as well!, poached in milk then use the latter to make a parsley sauce; Mash and little broad beans. Yum

Report zorrostrikes • April 15, 2015 1:44 PM BST

People that don't appreciate fish I equate to cavemen with a joint of beef in their hands. uuugh.

Report Facts • April 15, 2015 6:32 PM BST

Porn alert !

Report kincsem • April 15, 2015 8:18 PM BST

Very surprising. The salmon is the king of fish. Fried salmon steaks (in a little butter) the best imo.
I was at a conference in England in the 1980s and the salmon at the buffet lunch was gray!!!

Post Your Reply Text Format: Table: Smilies:

Please login to post a reply.

Wonder

Instance ID: 13539