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These 82 comments are related to the topic:
Whats for dinner?

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Replies: 82
By:
Big_Issue
When: 02 Jun 14 12:23
Grilled Chicken, Jersey Royals, Asparagus and Stem Broccoli
By:
PugMunter1
When: 02 Jun 14 18:35
asda meat feast pizza freshly made
By:
Mc Moonbeam
When: 02 Jun 14 18:45
That 's more like it Pug , these fancy meals always turn out to be a complete disaster , my beef was ok (slightly chilli) but those posh spuds a complete nightmare , cooked for an hour and still not quite right !


anyway i gottta Pukka Pie for laterz Cool
By:
The Leopard
When: 02 Jun 14 18:46
I don't know yet
By:
PugMunter1
When: 02 Jun 14 18:50
mc i am usually quite healthy when it comes to food but fancied a fresh asda pizza so tucking into that shortly.

I know that u do a bit of shopping in asda. I can recommend the southern fried wedges. A quid for a kg bag. Much better than mccains imo

could even use them as replacement for spuds
By:
PugMunter1
When: 02 Jun 14 18:52
www.mysupermarket.co.uk/#/asda-compare-prices/frozen_chips_and_potatoes/asda_chosen_by_you_southern_fried_potato_wedges_1kg.html
By:
PatraTheCat
When: 02 Jun 14 18:52
Going for health today. Been for a run, now hitting the prawns, veg and lentils. Hitting it hard.
By:
Mc Moonbeam
When: 02 Jun 14 18:56
I've tried them actually mate & yes well worth £1 , perfect with your pizza , i do love the fresh asda pizza's , they do a lovely chicken & bacon with red onion & bbq sauce
By:
Mc Moonbeam
When: 02 Jun 14 18:57
Might get a few but liking my Lidl Fries lately so don't buy chips in Asda any longer , another bargain i spotted on sunday was 2 x birds eye Fish in batter for £1 , got a few boxes in
By:
PugMunter1
When: 02 Jun 14 19:02
the fresh pizzas are superb

a little tip. Once pizza is cooked add some dried oregano to it

Makes all the difference
By:
Mc Moonbeam
When: 02 Jun 14 19:05
really , another tip is always have red onion in your fridge , they jazz any pizza up nicely & taste much better Cool
By:
PatraTheCat
When: 02 Jun 14 19:07
Just done four pull-ups too.
By:
Mc Moonbeam
When: 02 Jun 14 19:09
You've earned yourself 2 x prawns then patra Love
By:
Mc Moonbeam
When: 02 Jun 14 19:11
I need to get healthier too , gonna cut out big meals & drinking as it makes you so lazy , feel better just had a nice long bath & a walk to the shop & back
By:
Mc Moonbeam
When: 02 Jun 14 19:12
healthy body = healthy mind ConfusedConfused
By:
PugMunter1
When: 02 Jun 14 19:13
yeah mate always got red onion lying about.

Goin to take a trip down to lidl later in the week and pick up those chips and check what other delights they have to offer

Happy
By:
PatraTheCat
When: 02 Jun 14 19:17
That's the spirit, Mooners. Put on the Rocky music to get yourself started.
By:
Mc Moonbeam
When: 02 Jun 14 19:17
grab a french stick too , lovely fresh bread in there !

i find dif shops are better for dif things , i still pop to asda now & again if i need stuff but Lidl is nice for fresh stuff i find , always thought it was for chavs tbh Blush
By:
Mc Moonbeam
When: 02 Jun 14 19:20
Laugh patra .. my burning heart !

i was always a press up specialist , tbh , but would like to join a gym , though would spend 90% of my time in the swimming pool Mischief
By:
rob_dylan
When: 02 Jun 14 20:37
Fish and chips
By:
PatraTheCat
When: 02 Jun 14 23:32
And now, for my actual dinner, 400g of salmon, fried in its own oil, and a small portion of chips. Freshly squeezed lemonade.

Still reasonably healthy.
By:
Tommy Toes
When: 08 Jun 14 18:48
Last few days:

Chicken stir-fry (with about 10 different veg) in oyster and spring onion sauce:

http://i58.tinypic.com/qqzeih.jpg

Roast chicken with sausages, stuffing, broccoli and gravy:

http://i59.tinypic.com/73jya1.jpg

Grilled Rib-eye steak with fried red onions and mushrooms and my own chips made from Cyprus new potatoes - steamed, fried in beef dripping, frozen overnight and then baked in the oven:

http://i62.tinypic.com/1z5olr5.jpg
By:
Mc Moonbeam
When: 08 Jun 14 19:10
maybe invest in some bigger plates Tommy Wink
By:
Tommy Toes
When: 08 Jun 14 19:31
Ha! Yes, it was a bit of a squeeze for the steak and chips but I'd miscalculated how many chips and stuff there were in addition to the steak and so had put a regular sized 10" plate in the oven to warm up before I served it to myself.

Had to stick with it, even though it was overflowing, as you can't put hot food on cold plates.
By:
Tommy Toes
When: 08 Jun 14 19:32
- well you can, but it means the food will go cold very quickly.
By:
Mc Moonbeam
When: 08 Jun 14 19:36
Good tip actually .. as i always put food on cold plates Plain


still think you need bigger ones though , just think of all that extra veg & gravy & few spuds you can lash on !!
By:
Tommy Toes
When: 08 Jun 14 19:42
Mc Moon, the chicken and broccoli photo - and the stir-fry one - is on 12" plates. I don't think you can get bigger than that!
By:
Mc Moonbeam
When: 08 Jun 14 19:45
i couldn't look at the stir fry for too long , tbh
By:
Tommy Toes
When: 08 Jun 14 19:47
How so?
By:
Mc Moonbeam
When: 08 Jun 14 19:49
I've got a nice big Gammon steak , will have with fries , egg , beans , mushrooms , tomato Happy


actually it's 1/4 of a full sized Gammon joint that i had to slice & freeze into 4 separate steaks .. and are still bigger than any Gammon steaks you'd buy !!
By:
Mc Moonbeam
When: 08 Jun 14 19:51
what's best way to cook it .. i grilled the last one but are so chunky maybe oven or frying would be better Confused
By:
kenny mann
When: 08 Jun 14 19:52
Spiced carrot, coconut & cauliflower rice, coriander chutney, turmeric almonds & cucumber & chilli pickles.

For me
By:
Mc Moonbeam
When: 08 Jun 14 19:53
could you say that again plz .. kenny Crazy
By:
kenny mann
When: 08 Jun 14 20:00
lol, I didn't cook it. It was yesterday by the way. Just had ale and nuts today.
By:
Foinavon
When: 09 Jun 14 17:22
Message for Tommy Toes.

Bought some Shropshire Maris Peer today Tommy. Been looking out for them since your post last month. Boiled them in their skins in lightly salted water.
You were spot on, the best new potato taste ever. Ate them on their own to savour them then followed up with steak and mushroom casserole with dumplings.
By:
Tommy Toes
When: 09 Jun 14 17:25
Excellent, Foinavon! I'm really glad you've enjoyed them!
By:
Burton-Brewers
When: 09 Jun 14 17:27
fired yardbird, turnip tops and corn bread
By:
Foinavon
When: 09 Jun 14 17:28
Thanks for the heads up. Beginning to wonder why I'm growing my own when you can buy these. Are they on the market in Stoke now?
By:
Tommy Toes
When: 09 Jun 14 17:32
I haven't been up to the town for a week or so, Foinavon, so I don't know, but your post has filled me with hope that the Shropshires might be there now. I'll definitely be investigating this week!
By:
Tommy Toes
When: 09 Jun 14 17:33
They really have a taste that's just 'out of this world' Foinavon, don't you think?
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