Dec 30, 2018 -- 3:24PM, scandanavian_haven wrote:
Wheat is evil, stay away.
Issues come when the grain itself is over processed and consumed in foods with limited nutrition and additives.
There is as far as I'm aware no credible scientific data that links Non Celiac Gluten Sensitivities to gluten consumption this has been disproven in blind dietary experiments and the % of people who suffer from Celiac disease is around 1%.
Once again scandi if you have any scientific data that says otherwise please post it