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08 Jan 10
10:03
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Date Joined:
23 Nov 03
when the waiter(ress) always turns up with a phallic grinder (oo-er) anyway? What's the point in the stale stuff on the table?
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Like...the second parachute thing...yeah?
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If the second one has holes in it maybe, yes.
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Could be to remind the women that the black pepper comes in a fat 12 inch grinder, whilst the white pepper comes in a stubby and neglected 4 inch p1ss pot.
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It must be a matter of CONVENTION. Italian food is over-rated IMO.
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The lower order Italian restaurants are often a bit stingy with their parmesan too. They treat it like it's gold dust ffs.
Leave it on the table and do one please Luigi |
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Parmesan is unpasteurized - don't start complaining if you have trouble with your glands.
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