Forums

We want to share an important update with our Betfair Community users.

Over the coming months, the Betfair Community platform will be winding down. The final active day for the platform will be December 21st. From December 22nd, users will no longer be able to access the platform.

Your discussions, insights, engagement, and, most importantly, feedback have helped shape the platform and guided innovation. Your feedback continues to be important to us, and we will continue to listen via our dedicated feedback channels, as well as through product testing and innovations.

To share your feedback and experience, visit: https://support.betfair.com/app/home

There is currently 1 person viewing this thread.
sparkmaster.
04 Dec 09 10:27
Joined:
Date Joined: 07 Aug 01
| Topic/replies: 17,361 | Blogger: sparkmaster.'s blog
I've got the veggie equivalent of these and I've not got a clue what to do with them, other than make a sandwhich, which would be hard due to the lack of bread!

Post your reply

Text Format: Table: Smilies:
Forum does not support HTML
Insert Photo
Cancel
sort by:
Show
per page
Replies: 14
By:
private piles
When: 04 Dec 09 10:28
not much else u can do with em..apart from eat them on there own
By:
seanthered
When: 04 Dec 09 10:29
pick up pack chuck in bin, go the shop and buy some proper food
By:
paradox and equilibrium
When: 04 Dec 09 10:35
Feed them to a Chicken and then eat that.
By:
man of many moods
When: 04 Dec 09 10:36
Just out of interest, what's the veggie equivalent of chicken?
By:
STUDYFORM
When: 04 Dec 09 10:37
Chop them small, and stir-fry some beansprouts, onion and noodles, add light soy sauce, a sprinkle of sugar, a dash of dark soy. Chicken (flavoured quorn stuff) Chow Mein.
By:
seanthered
When: 04 Dec 09 10:37
soggy cardboard
By:
sparkmaster.
When: 04 Dec 09 10:42
Sounds good study, although I'm lacking most of the ingredients! I've got a satay sauce and some noodles tho...will see what veg I can find in the darkest reaches of the fridge!

MOMM - It's a quorn product. Not bad, chicken's one of the easier meats to fake.
By:
Old Gregg's Designer Mangina
When: 04 Dec 09 10:50
what about with a jacket potato?
By:
dk1986
When: 04 Dec 09 10:52
Before we go any further.... are these Bernard Matthews slices? ;\
By:
sparkmaster.
When: 04 Dec 09 10:52
Yeah that would work. Have ended up just reheating yesterday's curry with rice and poppadoms.
By:
Ken Masters
When: 04 Dec 09 10:52
No, definitely quorn, a jacket spud tastes nothing like chicken.
By:
Old Gregg's Designer Mangina
When: 04 Dec 09 10:58
Im thinking a nice jacket potato with a generous helping of butter and mature cheddar cheese, with delicately sliced quorn meat on top, side salad and an ice cold fanta on the side...lovely stuff
By:
man of many moods
When: 04 Dec 09 11:02
wouldn't the fanta make it all a bit soggy if you poured it on the side?
By:
tictacman1
When: 04 Dec 09 13:15
In the bin...shocking food
sort by:
Show
per page

Post your reply

Text Format: Table: Smilies:
Forum does not support HTML
Insert Photo
Cancel
‹ back to topics
www.betfair.com