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These 90 comments are related to the topic:
What is for sunday lunch?
What is for sunday lunch?
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Love horseradish on beef, ok with mint sauce on lamb, dont like apple sauce, but then i dont like pork much either.
I like a blob of mustard next to my roast chicken. |
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roast beef(scotch topside corner cut)
yorkshire pudding roast potatoes parsnips peas brussels carrots gravy horseradish home made apple crumble for pud |
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RoyClaytonsTash 15 Nov 14:39
Punter you're spot on,mint ,apple,horseradish ruins the lot,who said they accompany these foods-was it in the bible?do they put strawberry jam on their ***** Many moons ago I was on a training course at RAF Halton in Buckinghamshire. Among the many hundreds of recruits and the like were a bunch of trainees from the Nigerian Air Force. One of their number regularly got the girls serving in the mess to put a ladle full of custard over his entire dinner, whether it be fish & *****or shepherds pie or whatever. Reckon he must have had a sweet tooth. |
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If you like it thats fair enough,just dont like having to scrape soggy apple sauce off my pork without being asked if i liked i.GRAAAAAAVY please
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These sauces should always be offered as an accompaniment in a separate dish not chucked all over the plate without being given the choice, amateurs. :(
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Roast Turkey, with cranberry sauce. Broccoli, sugar snap peas and cabbage all steamed. Roast parsnips, potatoes (undecided how as yet). Gravy. Desert is banoffee pie :-)
Leg of lamb is now playing on my mind though. |
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For dinner, doing roast chicken with garlic butter & herbs stuffed up under the skin, roasted in oven on top of onions, whole garlic bulbs, parsnips, carrots etc. Roast potatoes added half way through, some nice steamed broccoli, and herby gravy.
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Roast Beef with ALL the trimmings
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positively4thsteet 15 Nov 14:00
roast shoulder of lamb (haven't had this for years) same here only the wife as usual dished it up with 20 minutes still to go in the rugby(will she never learn) special thanx go to B O'D |
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she make s a fantastic sauce of mint,orange peeland redcurrant jelly
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