How does one corn beef

Corns are the "aggregates" of salt. It's salted beef. And one can salt what one likes.

bb3 i player

dont watch imo

hot dogs have no meat in them

10% chicken in a hot dog.....

Hot dogs - lips cheeks, ass-holes, connective tissue (though not the best bits).

lips cant go in anymore.

i know it's corned reg

but to become corned one surely must have been through a corning?

The lumps of salt are known as corns.

bodil raises some interesting points & ones which may warrant further investigation

bodil do you work in the corning industry?

No, normally I club questioners to death for a living.

i've got 3 tins of ye olde oak hot dogs in the cupboard anyone want them

Hold on to them - when the hard times come shortly, your dogs will be worth a 3-death struggle at least.

Learn which weeds are good to eat.

no probs bodil

got loads of tin foil in make plenty nice hats

Sooner rather than later. Get a couple of shot-guns in also.

wrestlers hamburgers must be of questionable meat content also in my opinion!!

for that matter..........i didnt really know that wrestlers were into hamburgers, i met big daddy once....and he never mentioned hamburgers at all!

...shh... go to sleep now...

bodil 08 Nov 01:06
Sooner rather than later. Get a couple of shot-guns in also.

tell me more! website?

corned beef has the word beef in it because......


Sadly a beef product can have any part of a cow (beef), heart ,tongue, etc


the label is clear.


Is the label clear, the FSA thinks it is

:_|

Common sense 99.9. Think ahead. Mostly I have to think behind.

should you log out and come back as cb ???


:^0

;)

Bodil is cgnao & i claim my £5 worth of tinned beans

Yum!

You lot have made a hash of this thread

Being serious for a minute....

"Corned beef is made from brisket, a relatively inexpensive cut of beef.

The meat goes through a long curing process using large grains of rock salt, or “corns” of salt, and a brine.

It's then slowly cooked, turning a tough cut of beef into one that's super tender and flavorful".

Oh bodil, where art thou??   

bodil, do you work in the corning industry?  No, normally I club questioners to death for a living.


This thread reminds me of how eccentric and brilliant he was.  I wish I knew what happened to him, was he banned?

corned fat

To add to LFV's post, My butcher sells Corned Beef; He does not make it himself and the source is a secret but it is made from Brisket and in the UK. He is a proper butcher (and grazier) though, and makes his own Salt Beef (from Brisket), smokes his own bacon and makes his own Black Pudding which is to die for.

If you watch too much Man v Food you will see that American corned beef is not remotely like UK corned beef.