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samples of 1,215 fish sold in the U.S. and genetic tests found that that 59% of those labeled tuna were mislabeled.
It seems that “white tuna” should be avoided in particular as “84% of fish samples labeled “white tuna” were actually escolar, a fish that can cause prolonged, uncontrollable, oily anal leakage.”
It seems that “white tuna” should be avoided in particular as “84% of fish samples labeled “white tuna” were actually escolar, a fish that can cause prolonged, uncontrollable, oily anal leakage.”
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http://www.zerohedge.com/news/2013-03-02/first-horsemeat-trading-now-59-tuna...
Never mind the yanks 
Can we be assured that both "Prince's" and "John West's" are ok to eat as my ears have been getting larger lately, but my daughter
assures me thats what happens when u get old !
Can we be assured that both "Prince's" and "John West's" are ok to eat as my ears have been getting larger lately, but my daughter
assures me thats what happens when u get old !
couldn't careless if it was flipper in it, long as it tastes got.
At the rates that Tuna fish are being exploited, all tins of tuna will contain 0% Tuna in 15 years time.
What the fishing world hasn't done is replaced the amount of eggs released into the wild that are
removed by taking out the majority of "reproduction class" members!
removed by taking out the majority of "reproduction class" members!
I should of guessed there was something up with those findus lasagne, my youngest lad loves them but everytime we try to take him through the schoolgates he plays up, we have to put a blindfold on and turn him round 3 times before he will go in
that probably explains why they are all thick as phuck.
Either that or it's KY gel(is that how you spell it fraudy?)
Mar 4, 2013 -- 11:07AM, BIG GURU wrote:
Either that or it's KY gel(is that how you spell it fraudy?)
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