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in the good old days.
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I'm not sure we're right, but it does seem that way. I buy extra thick now, occasionally clotted.
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Mars bars are that tiny it's like looking through the wrong end of a telescope.
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leave it a day.
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I put it down to my age...........oh not that kind of cream
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We are all experts on here,dan, it's down to our age.
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double cream? whisk it?
biscuit base - crumb and butter choco angel delight over it. cream whisked in baking tray freeze it it'll kill you if you eat it all. |
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good way to go tho
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saddo 20 Jun 17 13:42 ........ I buy extra thick now, occasionally clotted. Figures.  |
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I recently bought a jar of Marmite which appears remarkably runny compared to any I've ever bought before. Can't blame the heat - I'm in Scotland
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Is everything up for tampering?
I had this theory about big business. Why it has to FK up everything. it goes like this - the new owner or chairman buys a thriving business, like Cadbury or the Post Office. To show he's the boss, he imposes his opinion on the company. So Cadbury adds a bunch of weird fruit to skimp on chocolate costs. The formulas are changed and people start swearing that the products are not the same? All because the new chairman is a P rick. New rules, new this and that. Give the chairman something to do? |
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.......put the cream on top of the strawberries
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