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rob_dylan
08 Jan 17 20:53
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Date Joined: 26 Nov 11
| Topic/replies: 14,738 | Blogger: rob_dylan's blog
Leek and Potato for me at the moment.  Leeks are one of the few veg I dont like but in soup with spuds they are divine.  Might have it for brekky too.

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Replies: 17
By:
sixtwosix
When: 08 Jan 17 21:03
Oxtail mmmmmm
By:
Breedingmad
When: 08 Jan 17 21:11
Radish soup
By:
Make my hay
When: 08 Jan 17 21:18
My  homemade vegetable soup, which is full of vegetables, that I make at home.
By:
SlippyBlue
When: 08 Jan 17 21:19
I'm not a big soup man but a bowl of Mulligatawny is OK every now and then.
By:
jollyswagman
When: 08 Jan 17 21:24
i think the moderator likes curried chit chatter Sad
By:
Makybe_Diva
When: 08 Jan 17 21:24
Jolly Laugh
By:
Makybe_Diva
When: 08 Jan 17 21:25
I have said before that I don't like soup all that much but I have enjoyed Covent Garden Carrot and Coriander Soup Happy
By:
jollyswagman
When: 08 Jan 17 21:27
covent garden carrot and corriander sounds a bit like the old peckham springwater md, just how expensive was this repackaged heinz soup? Grin
By:
saddo
When: 08 Jan 17 21:28
I am in a small minority who dislike garlic, Covent Garden hoy it in with a shovel Sad
By:
tictacman1
When: 08 Jan 17 21:29
French onion soup with Gruyere cheese croute

Mulligatawny .... "Mullaga-Tawny signifies pepper water.....

Hot and Sour Soup with few wontons
By:
saddo
When: 08 Jan 17 21:30
A decent french onion soup is a delight, agreed.
By:
rob_dylan
When: 08 Jan 17 21:30
No way I would eat soup out a tin or some godforsaken carton I am afraid.  Might try oxtail one day, so many people have recommended it.  We need more food threads on here, everything has been getting drowned out by the brexit/trump/anti moslem threads recently.
By:
rob_dylan
When: 08 Jan 17 21:32
French onion soup?  You know you have got nothing in the cupboards when you think I know I will make a soup.  Out of onions.  Just onions.
By:
donny osmond
When: 08 Jan 17 21:32
heinz tomato

with worcester sauce added, or a spoonfull of horseradish
By:
saddo
When: 08 Jan 17 21:36
A good beef stock is the key rob, I made this one without the garlic, still very nice.


http://www.deliaonline.com/recipes/international/european/french/french-onion-soup
By:
Coachbuster
When: 08 Jan 17 21:39
primordial soup is up there with the best imo
By:
Ibrahima Sonko
When: 08 Jan 17 21:42
M&S beef and vegetable.
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