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trilby22
11 Mar 16 21:32
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Date Joined: 21 Aug 10
| Topic/replies: 28,009 | Blogger: trilby22's blog
I'm an H&S man. No mercy when bacteria are involved.

The Tesco muck seems to last at least four weeks.

What are your experiences?  (with cheese)

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Replies: 12
By:
Money Tree cost me thousands!!
When: 12 Mar 16 17:15
Shower morning and night.
By:
blackbarn
When: 12 Mar 16 18:01
I refuse to eat bacteria-free cheeseWink
By:
ImSoLuckyLucky!
When: 12 Mar 16 18:32
Let in breath for 2 hours

Yummy

Laugh
By:
blackbarn
When: 12 Mar 16 18:44
Are you allowed to breathe out?
By:
Dr Crippen
When: 12 Mar 16 18:48
When the maggots emerge from it I'd say it's ready.
By:
tictacman1
When: 13 Mar 16 00:11
when the green fur covers it....it's good to go....

Bon appetito
By:
chavman
When: 13 Mar 16 00:34
stick it in your coal shed up north and make sure your feretts dont eat it before you
By:
blackbarn
When: 13 Mar 16 00:44
Chavman poster attempts northern stereotype but can't spell ferrets. Crazy
By:
chavman
When: 13 Mar 16 11:47
brie is for bellends blackbarn,much better with a colston bassett stilton or a castello blue.

are you cleaning out your pigeon loft this morning mate
By:
LAMBETH WALK
When: 13 Mar 16 15:07
what about dripping on toast or Tripe Laugh
By:
blackbarn
When: 13 Mar 16 20:37
I would strong recommend that you desist from dripping on tripe.
By:
lmfao
When: 13 Mar 16 21:08
oh sh1t

you've just reminded me......
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