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Hong Kong Garden - Siouxsie and the Banshees 1978
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Kung Fu International - John Cooper Clarke 1978
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Save All Your Dishes For Me - Brotherhood of Man
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"WONG FOO-KIN MEAT SUPPLIES"
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When Chinese take aways first came to where I live I had chips, peas, onions and curry sauce. I thought it was amazing. Up until then my only experience of any international cuisine was in a vesta packet. Used to love the smell. I think Vesta are missing a marketing trick by keeping that smell that reminds grown ups of their youth but not having that substitute type meat. Or a good vegetarian range.
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Disco (crispy) Duck - Rick Dees & His Cast Of Idiots 1976
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btw nice to see you back posting. Hopefully I will run into you again on the snooker forum once the new season starts.
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sorry that last post was for jed.
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How kind paddletoe, downtime for me the summer, no football or snooker, been busy playing - and recovering from - cricket, and writing.
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late 70's our local chinese restaurant used to sell egg&chips
I was in there every friday night after the pub |
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Chinese chap between Stourbridge & Cradley
Yam In Lye |
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can you not freeze meat for decades ? or was i told a load of nonsense - not that many would want to eat it unless for a bet .
bloke i know ate a tin of pedigree chum for a fiver ![]() |
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Loved waiting in Chinese takeaways in the 1970s. Only chance many of us got to watch colour telly.
Between 8 and 9pm was the best time, because there was always a chance Benny Hill would come on with thick glasses and slitty eyes calling Henry McGee a sirry iriot. |
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u want flied or bwoiled wice
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When I used to go to me local betting shop ages ago it must have been snowing everywhere and the only thing to bet on was the horse racing from Belgium ( where the horses were not even allowed to run ). Anyway the talk got to betting on something else from the lads there who practically lived in the betting shop. The bet was could you eat a full packet of cream crackers without taking a drink. The fella who thought he could ended up only eating about 4 crackers.
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