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wrong
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2. Gorgonzola
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ketchup
cheese salad cream baked beans |
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Sliced bread.
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chewing gum
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Agreed with slarty on all four.
puff pastry. |
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weetabix
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candyfloss
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Eggs
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Bread a v.good call. tried making it once or twice, pretty much a disaster. My gran used to make
bread too, and I thought it was rubbish. Not much else as far as I can think of, most stuff better cooked at home imo. |
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puff pastry and flaky pastry both good calls as well.
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Custard
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all breakfast cereal except muesli (piece of pizz to make lovely muesli)
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custard???? home made egg custard much better imo
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don't understand some of these.
what is homemade cereal ffs. |
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azza wassa tassa made it one time ( home made cereal) and used OJ as milk.. looked like a goose wouldnt touch it
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Rob, you never tried making your own Cheerios? :0
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Or Shreddies - they're a b1tch!
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I've never tried making fresh pasta, but I can't imagine the effort would be that much better than buying from the supermarket. Especially for the fusilli shapes
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slarty, i suppose at a push you could make salad cream or ketchup. but baked beans?
i tried making mayonaisse (poor man's salad cream) once. was a disaster. |
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pasta a top call - who apart from a celebrity chef would bother?
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I take your point, Rob, I was perhaps being too "blue sky" in my thinking.
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You could say the same for custard slarty.The Tinned stuff is fine.
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also any sort of home made tomato pasta sauce which doesn't include either a tin of tomatoes or tomato puree ends in disaster.
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mcvities jaffa cakes
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