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We want to share an important update with our Betfair Community users.

Over the coming months, the Betfair Community platform will be winding down. The final active day for the platform will be December 21st. From December 22nd, users will no longer be able to access the platform.

Your discussions, insights, engagement, and, most importantly, feedback have helped shape the platform and guided innovation. Your feedback continues to be important to us, and we will continue to listen via our dedicated feedback channels, as well as through product testing and innovations.

To share your feedback and experience, visit: https://support.betfair.com/app/home

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rustyboy
24 Nov 09 21:10
Joined:
Date Joined: 24 Feb 07
| Topic/replies: 3,215 | Blogger: rustyboy's blog
Beat that.
Pause • Switch to Standard View I've just had dinner with Raymond Blanc.
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Report Pokermonster • November 24, 2009 9:11 PM GMT
Hi Rusty. :)

Very impressive, sir. How did you swing that then?
Report ImSoLuckyLucky! • November 24, 2009 9:11 PM GMT
Dessert
Good?

:)
Report Pokermonster • November 24, 2009 9:12 PM GMT
At Le Manoir?
Report rustyboy • November 24, 2009 9:15 PM GMT
He was giving a cooking demo with a few of us. Lovely evening. Lovely chap. Fine Wines, Moules Marinere. Couldn't ask for a more pleasant evening.

evening pokermonster - I haven't forgotten our project ;) - been absolutely crazy busy at work the last couple of weeks!
Report rustyboy • November 24, 2009 9:15 PM GMT
Desert was a chocolate mousse - made from just chocolate and egg whites. So simple. So light and delicious.
Report Bridgeboy • November 24, 2009 9:17 PM GMT
Did you put out?
Report Pokermonster • November 24, 2009 9:22 PM GMT
Nice one Rusty. **Blanc does always seem a nice chap on the telly. :)

And thanks again for working on that project for me, sir. Don't worry about modelling the pool balls by the way: I've got the technique of superimposing onto your empty tables down pat.
Report rustyboy • November 24, 2009 9:32 PM GMT
okey-dokey!
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