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and why do we not corn other meat - for example pork?
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Corns are the "aggregates" of salt. It's salted beef. And one can salt what one likes.
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bb3 i player
dont watch imo |
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hot dogs have no meat in them
10% chicken in a hot dog..... |
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Hot dogs - lips cheeks, ass-holes, connective tissue (though not the best bits).
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lips cant go in anymore.
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i know it's corned reg
but to become corned one surely must have been through a corning? |
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The lumps of salt are known as corns.
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bodil raises some interesting points & ones which may warrant further investigation
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bodil do you work in the corning industry?
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No, normally I club questioners to death for a living.
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i've got 3 tins of ye olde oak hot dogs in the cupboard anyone want them
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Hold on to them - when the hard times come shortly, your dogs will be worth a 3-death struggle at least.
Learn which weeds are good to eat. |
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no probs bodil
got loads of tin foil in make plenty nice hats |
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Sooner rather than later. Get a couple of shot-guns in also.
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wrestlers hamburgers must be of questionable meat content also in my opinion!!
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for that matter..........i didnt really know that wrestlers were into hamburgers, i met big daddy once....and he never mentioned hamburgers at all!
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...shh... go to sleep now...
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bodil 08 Nov 01:06
Sooner rather than later. Get a couple of shot-guns in also. tell me more! website? |
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corned beef has the word beef in it because......
Sadly a beef product can have any part of a cow (beef), heart ,tongue, etc the label is clear. Is the label clear, the FSA thinks it is :_| |
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Common sense 99.9. Think ahead. Mostly I have to think behind.
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should you log out and come back as cb ???
:^0 ;) |
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Bodil is cgnao & i claim my £5 worth of tinned beans
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Yum!
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You lot have made a hash of this thread
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Being serious for a minute....
"Corned beef is made from brisket, a relatively inexpensive cut of beef. The meat goes through a long curing process using large grains of rock salt, or “corns” of salt, and a brine. It's then slowly cooked, turning a tough cut of beef into one that's super tender and flavorful". |
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Oh bodil, where art thou??
 bodil, do you work in the corning industry? No, normally I club questioners to death for a living. This thread reminds me of how eccentric and brilliant he was. I wish I knew what happened to him, was he banned? |
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corned fat
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To add to LFV's post, My butcher sells Corned Beef; He does not make it himself and the source is a secret but it is made from Brisket and in the UK. He is a proper butcher (and grazier) though, and makes his own Salt Beef (from Brisket), smokes his own bacon and makes his own Black Pudding which is to die for.
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If you watch too much Man v Food you will see that American corned beef is not remotely like UK corned beef.
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