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							<channel><title>New Posts For Thread: Anyone ever eaten rabbit?</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit</link><description>Never tried it, people tell me it tastes like chicken,where do I get it from,refuse to kill it myself,but will eat it</description><item><title>Not for a very long time. When I was a child living on a farm in the Cotswolds, rabbit and pigeon were regularly part of our diet. Wild food was a lot cheaper than other meat and chicken was the most expensive luxury in the 1950's.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556723147#556723147</link><description>Not for a very long time. When I was a child living on a farm in the Cotswolds, rabbit and pigeon were regularly part of our diet. Wild food was a lot cheaper than other meat and chicken was the most expensive luxury in the 1950's.</description><pubDate>Tue, 26 Feb 2019 13:34:20 -0600</pubDate></item><item><title>My local tapas restaurant near Alicante most definitely use rabbit in their paella, although they have snails on the menu as well but you would have to ask for those to be added. They also use squid ink if you choose which I don't like at all, I don'</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556722733#556722733</link><description>My local tapas restaurant near Alicante most definitely use rabbit in their paella, although they have snails on the menu as well but you would have to ask for those to be added. They also use squid ink if you choose which I don't like at all, I don'</description><pubDate>Tue, 26 Feb 2019 12:15:12 -0600</pubDate></item><item><title>driver2 22 Feb 19 08:51  'rabbit is NOT used in a traditional paella,'Depends where in Spain. Coastal regions use seafood, the further inland you go, the ingredients change to whatever is available, eg rabbit, chicken, sausages, (chorizo possibly)...</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556719479#556719479</link><description>driver2 22 Feb 19 08:51  'rabbit is NOT used in a traditional paella,'Depends where in Spain. Coastal regions use seafood, the further inland you go, the ingredients change to whatever is available, eg rabbit, chicken, sausages, (chorizo possibly)...</description><pubDate>Mon, 25 Feb 2019 16:34:19 -0600</pubDate></item><item><title>Buen provecho,senor driver !</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556715305#556715305</link><description>Buen provecho,senor driver !</description><pubDate>Mon, 25 Feb 2019 06:15:10 -0600</pubDate></item><item><title>BARROWBOY, I'd love to try your restaurant in Valencia, but I doubt whether I'll get back there now. I had a small restaurant in Benidorm years ago and my Spanish waiter taught me how to make paella. The next time I'm back in Europe (I'm retired in T</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556715255#556715255</link><description>BARROWBOY, I'd love to try your restaurant in Valencia, but I doubt whether I'll get back there now. I had a small restaurant in Benidorm years ago and my Spanish waiter taught me how to make paella. The next time I'm back in Europe (I'm retired in T</description><pubDate>Mon, 25 Feb 2019 06:05:41 -0600</pubDate></item><item><title>Anyone who shoots rabbits with a shotgun shouldn't have a shotgun licence.    Actually they probably havn't.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556694365#556694365</link><description>Anyone who shoots rabbits with a shotgun shouldn't have a shotgun licence.    Actually they probably havn't.</description><pubDate>Fri, 22 Feb 2019 06:16:40 -0600</pubDate></item><item><title>Things that get killed by a shotgun are a pain to eat, nothing worse, however careful you are than biting down on a piece of lead</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556694339#556694339</link><description>Things that get killed by a shotgun are a pain to eat, nothing worse, however careful you are than biting down on a piece of lead</description><pubDate>Fri, 22 Feb 2019 06:11:10 -0600</pubDate></item><item><title>LFV - Rural Sussex here! They always have game in season but no longer hung outside.  I think they pay a &Acirc;&pound;1 for rabbits (paunched but not skinned).  It only takes about a minute to skin and five-joint a rabbit, so they will be making 100/150% profit</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556694309#556694309</link><description>LFV - Rural Sussex here! They always have game in season but no longer hung outside.  I think they pay a &Acirc;&pound;1 for rabbits (paunched but not skinned).  It only takes about a minute to skin and five-joint a rabbit, so they will be making 100/150% profit</description><pubDate>Fri, 22 Feb 2019 06:07:36 -0600</pubDate></item><item><title>Raco del Turia **!!</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556694043#556694043</link><description>Raco del Turia **!!</description><pubDate>Fri, 22 Feb 2019 05:02:37 -0600</pubDate></item><item><title>If you re ever in Valencia go to taco del Turin one of my favourite restaurants anywhere try the paella valenciana cooked with chicken,rabbit (canejo) &amp; snails,sit out on the terrace,3 courses with wine will cost you about 120 &acirc;&#x82;&not; for 2.proper Spanis</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/31507231/anyone-ever-eaten-rabbit?post_id=556694029#556694029</link><description>If you re ever in Valencia go to taco del Turin one of my favourite restaurants anywhere try the paella valenciana cooked with chicken,rabbit (canejo) &amp; snails,sit out on the terrace,3 courses with wine will cost you about 120 &acirc;&#x82;&not; for 2.proper Spanis</description><pubDate>Fri, 22 Feb 2019 05:00:44 -0600</pubDate></item></channel></rss>
