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							<channel><title>New Posts For Thread: Porridge</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge</link><description>Lovely stuff. Used to think it was for grannies and sweaty socks until recently.Love it with a drop of golden syrup</description><item><title>never catch on imo. have you tried weetabix honey minis?</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755890#418755890</link><description>never catch on imo. have you tried weetabix honey minis?</description><pubDate>Mon, 18 Jan 2010 19:01:32 -0600</pubDate></item><item><title>Grew up on it ..then left alone for a few decades ..revisited it before Christmas ...and its now a daily item 6 days a week :-:-)</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755846#418755846</link><description>Grew up on it ..then left alone for a few decades ..revisited it before Christmas ...and its now a daily item 6 days a week :-:-)</description><pubDate>Mon, 18 Jan 2010 18:34:16 -0600</pubDate></item><item><title>have it every morning (not normally a'routine' person) and although a bit boring every day, can always manage it and great start to the day!</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755710#418755710</link><description>have it every morning (not normally a'routine' person) and although a bit boring every day, can always manage it and great start to the day!</description><pubDate>Mon, 18 Jan 2010 18:09:16 -0600</pubDate></item><item><title>Agree - give it a few twists of pepper too though.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755666#418755666</link><description>Agree - give it a few twists of pepper too though.</description><pubDate>Mon, 18 Jan 2010 17:56:28 -0600</pubDate></item><item><title>i like to use the dark brown muscavado sugar with a bit of cream</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755662#418755662</link><description>i like to use the dark brown muscavado sugar with a bit of cream</description><pubDate>Mon, 18 Jan 2010 17:56:19 -0600</pubDate></item><item><title>Lordnoise SALT IS AN ABSOLUTE MUST :-)</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755658#418755658</link><description>Lordnoise SALT IS AN ABSOLUTE MUST :-)</description><pubDate>Mon, 18 Jan 2010 17:54:21 -0600</pubDate></item><item><title>Scotts have got the micro wave bags ,into the bowl drop of milk 2 minutes ,and its very good, might only be 95% ON THE COOKED ITEM,but take into consideration the pot washing and its a big winner :-)</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755650#418755650</link><description>Scotts have got the micro wave bags ,into the bowl drop of milk 2 minutes ,and its very good, might only be 95% ON THE COOKED ITEM,but take into consideration the pot washing and its a big winner :-)</description><pubDate>Mon, 18 Jan 2010 17:53:41 -0600</pubDate></item><item><title>Dont forget to season with salt and pepper.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755642#418755642</link><description>Dont forget to season with salt and pepper.</description><pubDate>Mon, 18 Jan 2010 17:51:45 -0600</pubDate></item><item><title>A wee dram ...finished with a little cream</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755634#418755634</link><description>A wee dram ...finished with a little cream</description><pubDate>Mon, 18 Jan 2010 17:50:21 -0600</pubDate></item><item><title>Water and dried apricots imo.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23449922/porridge?post_id=418755570#418755570</link><description>Water and dried apricots imo.</description><pubDate>Mon, 18 Jan 2010 16:49:11 -0600</pubDate></item></channel></rss>
