New Posts For Thread: Why is there pepper on the table in Italian restaurantshttps://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurantswhen the waiter(ress) always turns up with a phallic grinder (oo-er) anyway? What's the point in the stale stuff on the table?Parmesan is unpasteurized - don't start complaining if you have trouble with your glands.https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418467134#418467134Parmesan is unpasteurized - don't start complaining if you have trouble with your glands.Fri, 08 Jan 2010 05:19:42 -0600The lower order Italian restaurants are often a bit stingy with their parmesan too. They treat it like it's gold dust ffs. Leave it on the table and do one please Luigihttps://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418467070#418467070The lower order Italian restaurants are often a bit stingy with their parmesan too. They treat it like it's gold dust ffs. Leave it on the table and do one please LuigiFri, 08 Jan 2010 05:18:22 -0600It must be a matter of CONVENTION. Italian food is over-rated IMO.https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418466994#418466994It must be a matter of CONVENTION. Italian food is over-rated IMO.Fri, 08 Jan 2010 05:15:42 -0600Could be to remind the women that the black pepper comes in a fat 12 inch grinder, whilst the white pepper comes in a stubby and neglected 4 inch p1ss pot.https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418466978#418466978Could be to remind the women that the black pepper comes in a fat 12 inch grinder, whilst the white pepper comes in a stubby and neglected 4 inch p1ss pot.Fri, 08 Jan 2010 05:14:40 -0600If the second one has holes in it maybe, yes.https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418466914#418466914If the second one has holes in it maybe, yes.Fri, 08 Jan 2010 05:12:17 -0600Like...the second parachute thing...yeah?https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418466782#418466782Like...the second parachute thing...yeah?Fri, 08 Jan 2010 05:08:06 -0600when the waiter(ress) always turns up with a phallic grinder (oo-er) anyway? What's the point in the stale stuff on the table?https://community.betfair.com/chit_chat/go/thread/view/94038/23439962/why-is-there-pepper-on-the-table-in-italian-restaurants?post_id=418466690#418466690when the waiter(ress) always turns up with a phallic grinder (oo-er) anyway? What's the point in the stale stuff on the table?Fri, 08 Jan 2010 05:03:28 -0600