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							<channel><title>New Posts For Thread: Milk production in Eastern Europe.</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23418294/milk-production-in-eastern-europe</link><description>A thread for Lampus, surely....My nanny doesn't understand why milk lasts a week in the fridge. In Bulgaria, it lasts only two days and then it's like cheese. "Ahh", I said, "You probably don't Pasteurise", but she said they do. So, what else do w</description><item><title>Well we could start with ultra heat treatment,filtration,and then god knows what to standardize/**genize our cow juice to keep for a week or more</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23418294/milk-production-in-eastern-europe?post_id=417619118#417619118</link><description>Well we could start with ultra heat treatment,filtration,and then god knows what to standardize/**genize our cow juice to keep for a week or more</description><pubDate>Tue, 08 Dec 2009 03:04:34 -0600</pubDate></item><item><title>A thread for Lampus, surely....My nanny doesn't understand why milk lasts a week in the fridge. In Bulgaria, it lasts only two days and then it's like cheese. "Ahh", I said, "You probably don't Pasteurise", but she said they do. So, what else do w</title><link>https://community.betfair.com/chit_chat/go/thread/view/94038/23418294/milk-production-in-eastern-europe?post_id=417619102#417619102</link><description>A thread for Lampus, surely....My nanny doesn't understand why milk lasts a week in the fridge. In Bulgaria, it lasts only two days and then it's like cheese. "Ahh", I said, "You probably don't Pasteurise", but she said they do. So, what else do w</description><pubDate>Tue, 08 Dec 2009 02:48:10 -0600</pubDate></item></channel></rss>
